Students from the Industrial and Pedagogical College organized a charity fair titled “Food Made with Good Intentions,” where they sold homemade food and handicrafts.
The event raised 15,000 soms, which were used to buy warm clothing for disadvantaged residents of Osh. The goal of the fair was to foster kindness and charitable values among the students.
This initiative was part of the “Week of Care” campaign, organized by instructors from the Social work and pre-conscription training departments in honor of Social Worker Day, observed on October 19.